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Tin Friandises, 8 specialties

The reissue of our boite friandises reunites the true Prasline and chocolate specialties, passions almonds, kaloudjas, givrettes, Amandas, Mazettes, Framboizettes, Mirabos

Net weight: 31.75 oz

SHOP    FRENCH CANDY

Amandas: Chocolate Candy-Sweet, chocolate almond nougatsrolled in cocoa, make of Amandas the second historical recipe of our House

Framboizettes: Chocolate Candy-Sweet, raspberry and coffee chocolate covered crispy almond

Givrettes: Chocolate Candy-Sweet, almonds lightly toasted and caramelized, enrobed with milk chocolate, Givrettes dressed in white are a main recipe of the House of Mazet

Kaloudjas: Chocolate Candy-Sweet, generous almond covered gianduja gives to Kaloudja this exclusive taste belonging to rare things

Mazettes: Chocolate Candy-Sweet, ivory chocolate and pistachio covered crispy almonds

Mirabos: Chocolate Candy-Sweet, orange and hazelnuts nougats, milk chocolate coated and slightly powered of cocoa, are making of Mirabos a wonderful experience of amateurs of sweetness

Praslines: the French Candy-Sweet, Roasted and caramelized almonds

Availability: Internet, Click&Collect Montargis


Ingredients: sugar, ALMONDS, cocoa mass, cocoa butter, WHOLE MILK POWDER, corn syrup, SKIMMED MILK POWDER, HAZELNUT MASS, pistachio mass, acacia gum, HAZELNUTS, cocoa powder, EMULSIFIER : SOYA LECITHIN, orange peel, invert sugar, acacia gum, coffee, dehydrated raspberry granule, fecule de pomme de terre, shellac, raspberry powder, natural vanilla powder, natural aroma raspberry afz, vanilla. Produced in a factory handling other nuts, sesame, gluten, milk and soya

Average nutrition facts for 100g: energy 527 kcal / 2204 kJ, total fat 32g of which saturated fat 12g, carbohydrate 51g of which sugar 47g, protein 10g, salt 0.012938g * salt content due exclusively to the natural presence of sodium