Tin Friandises, 4 specialties

The illustration on our Boîte Friandises comes directly from our archives and illustrates our House style. From the smallest format containing 100g of our specialties to the largest containing 900g, you can take a delicious trip around a selection of our specialties as your humour dictates: the true Prasline and chocolate specialties, passions almonds, givrettes, Amandas

Net weight: 17.64 oz

Price: € 36,50


Amandas: Chocolate Candy-Sweet, chocolate almond nougatsrolled in cocoa, make of Amandas the second historical recipe of our House

Givrettes: Chocolate Candy-Sweet, almonds lightly toasted and caramelized, enrobed with milk chocolate, Givrettes dressed in white are a main recipe of the House of Mazet

Praslines: the French Candy-Sweet, Roasted and caramelized almonds

Availability: Internet, Click&Collect Montargis

Ingredients: sugar, ALMONDS, cocoa mass, cocoa butter, WHOLE MILK POWDER, corn syrup, acacia gum, SKIMMED MILK POWDER, cocoa powder, invert sugar, EMULSIFIER : SOYA LECITHIN, acacia gum, fecule de pomme de terre, shellac, natural vanilla powder. Produced in a factory handling other nuts, sesame, gluten, milk and soya

Average nutrition facts for 100g: energy 513 kcal / 2149 kJ, total fat 29.6g of which saturated fat 10.8g, carbohydrate 52.5g of which sugar 49.4g, protein 9.1g, salt 0.015g * salt content due exclusively to the natural presence of sodium